DAIHOKU
Hokkaido Kombu Dashi for Egg Dishes — 300 mL
A stock for egg dishes combining Hokkaido ma-kombu and dried sardine flavours.
How to use / styling idea
Use in rolled omelettes, omelettes or steamed egg custard.
Suggested retail settings
Food specialists · Japanese grocery stores
Commercial details
- Product unit price
- Request quotation
- MOQ
- Confirm with MAKALI
- Case packing
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- Contents / unit
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- Country of manufacture
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Indicative product-only wholesale price. Freight and export-related charges are quoted separately. Subject to final quotation.
Original product name
北海道金のうまみこんぶだし たまご料理のだし