Umehikari
Plum Salt — 70 g
A pink finishing salt colored with plum vinegar and red shiso from the umeboshi-making process.
Indicative Product Unit Price
$4.33per 1 pack (70 g)30 packs per case / MOQ Confirm with MAKALIShipping, export handling, insurance, duties, taxes and related charges are quoted separately. Final price is subject to quantity, destination and quotation.
Key Features
- Sea salt, ripe Nanko plum and red shiso
- Naturally pink color from plum vinegar
- Suitable for rice, vegetables and savory dishes
Product Story
Umehikari combines sea salt with plum vinegar and red shiso to create a gently colored Japanese seasoning with a rounded salty character.
Preparation
Use as a finishing salt or seasoning for rice, vegetables and cooked dishes.
Product Specifications
- Product
- Plum Salt — 70 g
- Brand
- Umehikari
- Manufacturer
- Umehikari
- Origin / final processing
- Japan
- Net contents
- 70 g
- Selling unit
- 1 pack (70 g)
- Case quantity
- 30 packs per case
- MOQ
- Confirm with MAKALI
- Storage
- Refrigeration is recommended to preserve the product's color.
- Basic shelf life
- Approximately 2 years
- Ingredients
- Sea salt, ripe Nanko plum, red shiso.
- Allergens
- No allergens are listed on the official product page. Confirm destination-market requirements with MAKALI.
- JAN / GTIN
- 4573117570286
Manufacturer
Umehikari
MAKALI handles buyer inquiries, quotations, destination requirements and export coordination for this product.
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