Umehikari
Shiso Plum Vinegar — 500 ml
A vivid plum vinegar seasoned with Japanese red shiso for aromatic, tangy applications.
Indicative Product Unit Price
$2.88per 1 bottle (500 ml)30 bottles per case / MOQ Confirm with MAKALIShipping, export handling, insurance, duties, taxes and related charges are quoted separately. Final price is subject to quantity, destination and quotation.
Key Features
- Made with ripe Nanko plums, sun-dried salt and red shiso
- Approximately 15% salt content
- Suitable for pickles, dressings and marinades
Product Story
Red shiso adds color and fragrance to the plum vinegar produced during Umehikari's umeboshi-making process. The result brings a distinctly Japanese accent to savory recipes.
Preparation
Use as a seasoning for pickles, dressings, marinades and mixed dishes.
Product Specifications
- Product
- Shiso Plum Vinegar — 500 ml
- Brand
- Umehikari
- Manufacturer
- Umehikari
- Origin / final processing
- Japan
- Net contents
- 500 ml
- Selling unit
- 1 bottle (500 ml)
- Case quantity
- 30 bottles per case
- MOQ
- Confirm with MAKALI
- Storage
- Store at room temperature away from direct sunlight, heat and humidity.
- Basic shelf life
- Approximately 18 months
- Ingredients
- Ripe Nanko plum, sun-dried salt, red shiso.
- Allergens
- No allergens are listed on the official product page. Confirm destination-market requirements with MAKALI.
- JAN / GTIN
- 4573117570200
Manufacturer
Umehikari
MAKALI handles buyer inquiries, quotations, destination requirements and export coordination for this product.
Ask MAKALI about this product